Our Roots in Sicily

For over a century, olive oil has been at the heart of the Badalì family tradition. Our olive grove in Sicily has been family-owned since 1930, where generations of the Badalì family have carefully cultivated and hand produced high-quality olive oil with pride, passion, and dedication.

Harvest season has always been a family affair, as olives have been picked by hand alongside parents, grandparents, children, and relatives working together to continue a tradition deeply rooted in Sicilian culture.

For Massimo Badalì, founder of Monte Rocca, olive oil is more than a craft, it is a lifelong passion that has been part of him since childhood. You can say that olive oil runs through his veins.

Today, though Monte Rocca, we are honored to share our authentic Sicilian olive oil with the world. We take immense pride in producing oil of exceptional quality, made with the same care, authenticity, and respect for tradition that our family has upheld for generations.